I don’t know about you, but I love a good party dip. Even better? When the dip is versatile and can be used in other dishes. This delicious Mexicorn Dip is good in quesadillas and tacos as well as on a chip.
It’s really, really tasty and is very easy to make. My friend Shannon brought it to a get together last year and she was kind enough to share the recipe. You can get the full recipe here.
Do you have a favorite “go-to” appetizer recipe?
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